If you are looking for some tuna recipes you would want to serve to your family, these two recipes will definitely end your search. Try them, so easy to prepare!

TUFU

TUFU is the combined name of tuna and tofu. Try this healthy and delicious mixed of tuna flakes and tofu that can be served as a main dish or double as a side dish or even just a plain snack. this is one of our favorite dish at home.

What you need:

  3-4 pcs tofu, fried, cut into cubes

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Instant food has become as important part of our lives. Some of us consume it almost everyday. This is an analysis of the good effects (advantages) and the bad effects (disadvantages) of instant food. Is instant food healthy and useful, or will it unhealthy and will slowly lead to death?

A guide complete with images.

Visit our site, www.instantfood.zxq.net for a more user-friendly view of the

 

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This is ideal for people who doesn’t have oven at home and love pasta. All you need is your non-stick cooking wares.

Now you can have your baked macaroni even though you don’t have oven at home. You just need to use your non-stick cooking wares, preferably Tefal if you have or might be Inos Surgical cooking wares. Here are the steps and ingredients for your “no bake, baked macaroni”

Ingredients:

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SAMBAR, the authentic South Indian curry which has for years together been the most favorite curry recipe all throughout India. You may travel to any place in India, may it be the urban cities or the villages, you will always get the Sambar curry at most of the restaurants or hotels. A Idli sambar, or a Medu Wada Sambar is the perfect breakfast for many families in India. Sambar is made from toor dal (pigeon peas) and mixed with vegetables and herbs which are added to make it an authentic gravy. The main ingredient is the sambar powder which gives the unique flavor for this gravy. ...

Besan ladoo is one of the favorite, sweet desserts of Punjabi Indian families. Besan ke ladoo has a significant place in festivals. Besan ladoo recipe is easy to make and I am sure you will enjoy making this yummy besan laddoo.

 

Ingredients of besan ladoo:

2 cups gram flour (besan)
4 tbsp Sooji / coarse Semolina/ rava
11/2 cup sugar (grinded)
1 cup ghee
1 tsp each almonds, raisins, cashew nuts (chopped)
1 tsp Cardamom powder

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Tempeh is a traditional fermented food, originally from Indonesia. It gives you the bite like meat but it is a vegetarian food. It is used widely in vegetarian cuisine. And it looks just like the Nougat, before you cook it. And it is good for health. To know more about Tempeh and how to make your own tempeh, you can check on my article here.

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Vegetable Poha is a very nutritious and healthy recipe. Learn how to make/prepare Vegetable Poha by following this easy to make recipe. You can enjoy Vegetable Poha in your breakfast or in the evening. It is very light to eat with various nutritional values.

Ingredients for Making Vegetable Poha:

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Masala Sandwich is a nutritious snack which is lip smacking tasty to boot! This quick and easy to make snack has the goodness of vegetables and whole wheat bread.

Preparation Time: 15 Min
Cooking Time: 15 Min
Makes 5 Sandwiches

INGREDIENDS

Brown Bread- 10 Slices
Tomato Ketchup- 5 Tbsp

For the Potato Filling

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Sooji idli is simple breakfast recipe that is low in fat; this is a perfect option for people who want to start their day in a healthy way with the help of light breakfast.

Preparation Time: 20 Min
Cooking Time: 12 Min
Makes 12 Idlis

Ingredients

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Brown bread sandwich is very nutritious breakfast recipe with a cheese and vegetable filling. It is tasty as well as healthy recipe to start your day. Brown bread sandwich can also be an option for your teatime snacks as it light and healthy to eat.

Preparation Time : 10 minutes
Cooking Time : 15-17 minutes
Servings : 4

INGREDIENTS

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