Chicken curry is one of the classic comfort foods that we all occasionally enjoy. This coconut based luscious chicken curry has warm, subtle, comforting flavors and is incredibly easy to cook. There are many versions of this coconut milk chicken curry recipe. You can add your own touch to it if you want. But this delicious recipe doesn't need anything else except a few very handy ingredients easily available in any household.
Chicken is one of the most widely used meat all over the world. It is versatile and is cooked in various forms and enjoyed by people.I personally love using chicken breast for cooking. It is skinless and boneless and cooks in no time. Also, if you are on a weight loss journey, adding chicken breast to your diet is a must. Its low calorie and low-fat content makes it a healthier alternative.
Coconut is the new superfood because it is packed with antioxidants, increases metabolism, stabilizes glucose levels etc. and the list of benefits goes on and on.
There are a variety of coconut derived ingredients like coconut water, oil, milk and cream. So, you can use it in any form you prefer. I am using coconut milk in this recipe which is easily available in any grocery store.
Devour this delicious, mouth-watering and incredibly simple chicken curry with steamed rice or your choice of bread.
Fish is packed with lot of nutritional benefits, however, the taste varies depending on the way fish is cooked. Fish recipes are common, however, Bengali cook fish in their traditional Style.
Today I am going to share easy recipe of rava/suji uttapam. I often make tomato, onion rava/suji uttapam because it’s very easy to make and does not require much preparation time..
This Banana cake recipe is easy and simple to make. If you love banana then you will definitely like banana cake.